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Lovage

$3.00

  • Speciality culinary herb.
  • Young leaves taste like celery with a hint of anise, and are used in spring tonic salads and with potato, rice, soups, and poultry dishes. 
  • Young stems can be cut, peeled, and used in salads. Stems are smooth, hollow and thick
Description
  • Speciality culinary herb.
  • Young leaves taste like celery with a hint of anise, and are used in spring tonic salads and with potato, rice, soups, and poultry dishes. 
  • Young stems can be cut, peeled, and used in salads. Stems are smooth, hollow and thick
Shipping & Delivery

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